Dole adds three new flavors to FreshTakes Bowl Salads range

Dole Fresh Vegetables has expanded its range of DOLE FreshTakes Bowl Salads with three new flavors – Chicken Club BLT, Backyard BBQ, and Avocado Ranch with Chicken.

The subsidiary of Dole Food Company has also announced new packaging for its single-serve ready-to-eat bowl salads.

DOLE FreshTakes Bowl Salads now has nine flavors in its line-up.

The three new flavors are available across supermarkets in the US, priced at $3.99.

DOLE FreshTakes Chicken Club BLT Bowl Salad contains DOLE Iceberg and Green Leaf lettuces that are topped with roasted white-meat chicken, grape tomatoes, uncured bacon pieces, whole-grain cheese garlic croutons, and also Dole’s Buttermilk Ranch Dressing.

DOLE FreshTakes Backyard BBQ Salad with Chicken Bowl Salad has DOLE Iceberg and Green Leaf lettuces and Red Cabbage, which are topped with grilled, white-meat chicken, mild cheddar cheese, fire-roasted corn, crispy onions, carrots and also Dole’s BBQ Ranch Dressing.

DOLE FreshTakes Avocado Ranch Salad with Chicken Bowl Salad has DOLE Iceberg and Green Leaf lettuces and Red Cabbage that are topped with grilled, white-meat chicken, Monterey Jack and Colby Cheese blend, black beans, carrots, tortilla strips, and also Dole’s Avocado Ranch Dressing.

DOLE FreshTakes Avocado Ranch Salad with Chicken Bowl Salad

Lisa Overman – Dole director of brand marketing for North America said: “Since the very first bowl salad, salad lovers have been challenged to mix together all the lettuces, toppings and dressings in the bowl provided without losing any of the good stuff.

“When Dole set out to create the world’s best RTE bowl salads, we knew we needed to concentrate not only on superior flavor varieties and ingredients, which are Dole hallmarks, but also on a better salad bowl design that results in a more rewarding salad eating experience.”

The other six flavors of DOLE FreshTakes Bowl Salads were introduced in May 2020. These include Classic Chicken Caesar, Turkey & Bacon Country Cobb, Santa Fé Style, Savory Spinach Dijon, Café Style Chef, and Cranberry & Candied Walnut.