In a notable development within the hospitality industry, The Heritage Restaurant Group has reached an agreement to acquire the Brick Alley Pub, a beloved Newport landmark. Owned by Ralph and Pat Plumb for over 40 years, the Brick Alley Pub has earned accolades such as “Best Restaurant” and “Best Bar” in Rhode Island. The deal ensures the continuation of the pub’s legacy under new ownership while retaining its core staff and management.
The Heritage Restaurant Group, formerly known as 1899 Ventures and based in Newport, Rhode Island, has committed to keeping all current employees, from front and back of house staff to senior management, including General Manager Kim Dwyer. This acquisition marks a significant milestone as The Heritage Restaurant Group expands its portfolio with this historic establishment.
“Over the last 43.5 years, our time as business owners here in Newport has been one of our greatest joys. We have had the pleasure of serving and getting to know so many incredible customers, many of whom have become lifelong friends,” said Ralph and Pat Plumb. They added, “Retiring is never an easy or simple decision, however, we feel incredibly fortunate that the next owners of Brick Alley are keeping the entire team in place, including our son Matt, who has been a member of the Brick Alley team for over 20 years.”
The Brick Alley Pub is not just a restaurant; it is a community cornerstone with a rich history in Newport. The pub’s charm and its role as a gathering place for locals and tourists alike have been pivotal to its success. With a reputation built on consistent quality and a welcoming atmosphere, the pub has managed to be a top choice for dining in the region.
Michael Anderson, spokesperson for The Heritage Restaurant Group, outlined their approach post-acquisition: “Our strategy is straightforward, don’t fix what isn’t broken. Instead, provide the resources to enable Brick Alley Pub to achieve new levels of customer service and staff support.” He highlighted plans for subtle enhancements, like updating the back patio and ramping up marketing efforts, aiming to support successful operations and explore expansion opportunities.
This acquisition is seen as a strategic move for The Heritage Restaurant Group, allowing them to bolster their presence in Newport’s thriving restaurant scene. By embracing the legacy of the Brick Alley Pub, the group aims to enhance the already successful model and ensure its viability and vitality for decades to come.
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