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Restaurant Industry News
271 posts
Chicken Salad Chick expands in Georgia with new Dalton restaurant launch
Discover how Chicken Salad Chick is expanding in Georgia with a new Dalton restaurant and a community-focused growth strategy.
Denny’s under activist investor pressure: Can a 7.8% stake trigger a real turnaround?
Find out how Denny’s (NASDAQ:DENN) fresh activist investor pressure could reshape its board, finances, and stock outlook—what investors should watch now.
Dave & Buster’s targets $675m EBITDA and 11 new stores — will its turnaround plan satisfy Wall Street?
Dave & Buster’s (NASDAQ: PLAY) targets $675M EBITDA and 11 new stores in 2025. Can its strategy reset revive same-store sales and investor sentiment?
Dickey’s Barbecue is coming to Canyon City: Will Colorado embrace its Texas-style smoke?
Dickey’s Barbecue Pit is opening a new location in Canyon City, Colorado. Find out why franchisees and fans alike are rallying around the brand.
Dunkin’ (Inspire Brands LLC) opens Old Tappan store with community-driven launch amid fast-service momentum
Dunkin’ debuts in Old Tappan with free coffee and a food-pantry drive, capturing suburban QSR momentum with community and expansion strategy.
Swathi Coffee Shoppe: How two humble Hyderabad cafés became cultural icons for vegetarian breakfast lovers
Why Swathi Coffee Shoppe continues to define vegetarian breakfast culture in Hyderabad Swathi Coffee Shoppe may not have…
Can Tim Hortons’ nationwide EV charging plan make it Canada’s largest restaurant charging network?
Tim Hortons partners with FLO to install EV fast chargers at 100 restaurants by 2028. Find out how this move reshapes Canada’s charging network.
Serafina Restaurant Group to debut new Manhattan location in Turtle Bay
Serafina Restaurant Group expands in Manhattan with a new Turtle Bay location at 777 Third Avenue. Discover how this move reshapes Midtown East dining.
Bravo Brio Restaurants files for Chapter 11 bankruptcy again amid casual dining struggles
Bravo Brio Restaurants files for Chapter 11 bankruptcy again. Discover why sales collapsed, creditors lined up, and what this means for casual dining’s future.
$10 combo meals scaring you off? McDonald’s new menu boards promise value—will they win back budget eaters?
Read how McDonald’s is overhauling its U.S. value menu and drive-thru boards to attract budget-conscious customers amid $10 meal concerns.