Farinart acquires Malterie Frontenac to bolster capabilities in grain processing for baking industry
In a strategic move to enhance its portfolio and market reach, Farinart, a leader in grain and seed processing for the baking industry, has acquired all assets of Malterie Frontenac, a company renowned for its malting and sprouting expertise. Based in Thetford Mines, Canada, Malterie Frontenac has evolved since its inception in 2006 from serving […]