Moxies reopens renovated Winnipeg location with enhanced dining experience
Moxies, a renowned premium casual Canadian dining concept owned by Northland Properties and Dallas Stars proprietor Tom Gaglardi, is thrilled to reopen its doors at the newly renovated 1620 Kenaston Boulevard location in Winnipeg. The restaurant, known for its high-quality, made-in-house food and drinks, is ready to welcome back guests with its signature ambiance and top-tier service.
Lavish Renovation and Expanded Space
The Moxies restaurant in Kenaston Common has undergone a complete transformation, featuring lush greenery, marble walls, gold accents, and modern art. Spanning 7500 square feet, the venue boasts a spacious interior with seating for 220 guests and an additional 100 on the outdoor patio, catering to a diverse range of dining preferences, from casual visits to private events.
Culinary Excellence and Unique Menu Offerings
Under the direction of Culinary and Beverage Chef Brandon Thordarson, Moxies offers a curated menu of artfully crafted, fresh flavors exclusive to the brand. The menu features globally inspired dishes, including the Tuna Sushi Stack, Thai Curry Laska, and Chipotle Mango Chicken, promising an array of unique, crave-able options for diners.
Premium Cocktails and Wine Selection
Moxies’ beverage offerings include an extensive selection of margaritas, handcrafted cocktails, and a curated wine list showcasing some of Canada’s finest selections. Happy Hour specials run daily, with the addition of half-priced bottles of wine on Wednesdays.
A New Chapter in Moxies’ Winnipeg Legacy
Daniel Magundayao, General Manager of Moxies Kenaston, reflects on the brand’s longstanding presence in Winnipeg’s Southside and its commitment to elevating the guest experience with the reopening. Moxies plans to operate seven days a week, with extended hours on Fridays and Saturdays, offering lunch, dinner, happy hour, a late-night menu, and weekend brunch.
The reopening of Moxies at Kenaston Boulevard marks a significant milestone in Winnipeg’s culinary scene, inviting locals and visitors alike to experience the revamped, upscale casual dining environment.
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