Drinks industry news : ‘Merican Mule, the owner of Moscow Mule in a can has launched two new ready to drink mule cocktails – Tropical Style and Mexican Style in the US.

The Tropical Style Mule is made of rum, pineapple, and ginger, whereas the Mexican Style Mule is made of tequila, lime, and ginger.

The two mule cocktails are available in 12 oz. cans and have 7% alcohol. Both the ‘Merican Mule cocktails are ready to drink like the original Moscow Style Mule and are claimed to be made of premium quality spirits and all-natural ingredients.

Dean Mahoney – CEO and co-founder of ‘Merican Mule said: “While the Moscow Mule has been an increasingly popular cocktail over the past several years, we saw a demand for new twists on the classic.

“Our mission as a brand is to always listen to our consumers and provide them with high quality, convenient, and delicious cocktails that weren’t previously available in the market.”

‘Merican Mule, which is currently distributed in California, Massachusetts, Connecticut and New York, and is available in more than 500 retail locations in the flavors – Moscow Style Mule (with vodka), the Tropical Style Mule (with rum), and the Mexican Style Mule (with tequila).

  ‘Merican Mule, Dean Mahoney, Moscow Style Mule, mule cocktails